Since 2013 there is only one restaurant in Ibiza that works to bring the best tradition of Italian food: Pizzaman.
Not only must the pizza be cooked to perfection, but also made from high-quality ingredients such as Mozzarella di Bufala Campana PDO, Caputo Rojo flour and exclusively Italian tomato sauce. These are the small "secrets" of our pizzas, as well as the always fresh, handmade dough that is left to ferment for at least 8 hours. We are following the original recipe for its preparation which is water, flour, yeast and salt without any additional ingredients.
Also, if you want to try something different you will find many delicious homemade dishes, such as meat and vegetarian lasagna, ravioli filled with octopus and potatoes, aubergine alla parmesana, burgers, and many other tasty Italian recipes.
Welcome to Pizzaman!